Cooking Experience Days: If you’re partial to a good pud, you’ll love this half day cooking lesson in Devon. Grab you’re apron and learn to make two Great British favourites—a classic bread & butter pudding and an indulgent sticky toffee pudding! The experience takes place at one of the region’s finest cookery schools, in a renovated warehouse on Exeter’s historic quayside. Owners Jim and Lucy opened the school in 2016, and with the help of their team, they’ve earned a great reputation for hands-on classes and first-class hosting. During this half day lesson, they’ll show you how to make the most of your ingredients and serve restaurant-quality puds every time. You’ll cover essential baking techniques, like greasing and lining tins, judging batter consistency and testing for ‘done-ness’. As well as your bread & butter and sticky toffee puddings, you’ll also learn to prepare proper custard and a sticky toffee sauce—'cause what’s a pudding without something to pour over? When the lesson concludes, you’ll take home everything you’ve made plus tips for storing, freezing and defrosting—not that these puds will last that long! The Half Day Comfort Puddings Course in Devon would make a thoughtful experience gift for keen home cooks and Bake-Off fans. Treat your loved one to an Experience Days voucher today!

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